Examinando por Materia "BANANO"
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Ítem La agroindustria bananera como motor del desarrollo socioeconómico de la región de Urabá en los últimos 20 años(Universidad EAFIT, 2022) Posada González, Samuel; Quirós Arango, Luis FernandoÍtem Análisis de mercado de productos transformados a partir del banano(Universidad EAFIT, 2023) Mondragón Pérez, Pamela; Trujillo Hinestroza, Gabriela; Muñoz Molina, YaromirBanana is the third agricultural product that Colombia exports and it’s a sector that generates around 294 thousand direct and indirect jobs in the country. Around 20% of the production cannot be exported and is used for the local market or thrown away, which means less efficiency for the producer. This product does not generate any risk if its eaten, mainly because it just does not accomplish the esthetical demands of the international markets where it is going to be bought, but it conserves the characteristics for other proposes or the local market. Through the transformation of this fruit new products can be created with the same properties, which is the interest of the research. This research attempts to understand the perceptions and interests of the potential consumers of products containing banana. The interviews to experts in snacks and transformation processes of fruits or vegetables industries, and interviews to potential consumers in Europe and North America gave information and perceptions that were completed with surveys that resulted in tendencies in relation to the transformation of food, what they have in mind when making a purchase decision, the reasons to choose it and where they can find what they want. Currently, there are many processed products available derived from banana in Latin America, North America, and Europe. This kind of products can be found in supermarkets, healthy markets, specialized stores and through E-commerce platforms. Although the snack market has great growth potential, the consumption of banana-based snacks is not that frequent. This can be a market opportunity, considering the benefits of this fruit to position those products in the market.Ítem Análisis marginal del uso de aminoácidos para potencializar fertilizantes en bananera de Ecuador-Los Ríos(Escuela Agrícola Panamericana Zamorano, 2023) Grandes Navarro, Franz Richelieu; Reconco, RommelÍtem La aplicación de la agricultura de precisión en el proceso de fertilización: Un caso de estudio para el sector bananero del Urabá-Antioqueño(Universidad EAFIT, 2018) Alcaraz Restrepo, John James; Jiménez Trespalacios, Juan Gonzalo; Gómez Cifuentes, Alfonso de JesúsThis paper has as main objective to analyze the effect of applying precision agriculture in the nutrition program of a banana farm, and compare its results with traditional agriculture, in terms of financial benefits from cost reductions in the use of chemical fertilizing supplies -- To evaluate this effect, the net present value methodology was used, comparing two cash flows: a negative one, that is the initial investment (cost of soil analysis using direct and remote sensors), and a positive one, that is the result of the investment (cost savings of the fertilization program) -- These values were sensitized with the value of money over time, to be equivalent and comparable -- Applying precision agriculture, the result obtained in the farm was a 5% saving in the fertilization program, compared to conventional ones -- The decrease in the use of fertilizers resulted in economic benefits and positive environmental effects, allowing the return on the made investment by adopting the new technology -- The present paper is an important starting point for future research -- In the literature review, little information was found regarding precision agriculture in the banana production in ColombiaÍtem Bioprospección de bacterias con actividad antibacteriana para el manejo de R. solanacearum a nivel de microcosmos(Universidad EAFIT, 2019) Valencia Vargas, Merlin Andrea; Sierra Zapata, Laura; Villegas Escobar, Valeska; Villegas Escobar, ValeskaÍtem Desarrollo de una formulación con base en rizobacterias para la promoción del crecimiento del banano(Universidad EAFIT, 2008-04-28) Valencia Henao, Ana María; Valencia Jaramillo, Victoria Eugenia; Villegas Escobar, ValeskaÍtem Desarrollo de una herramienta inyectora de fertilizante soluble para el cultivo del banano(Universidad EAFIT, 2010) Colorado Herrera, Jorge Mario; Acevedo, MauricioÍtem Diversidad y predicción del potencial funcional de las comunidades bacterianas asociadas a vitroplantas de banano cv. Williams(Universidad EAFIT, 2019) Isaza Álvarez, María Camila; Correa Álvarez, Javier; García Giraldo, GisellÍtem Efecto de la inoculación bacteriana a nivel radicular sobre el crecimiento y la sanidad de plantas de banano(Universidad EAFIT, 2020) Restrepo Gutiérrez, Susana; García Giraldo, Gisell Adriana; Villegas Escobar, ValeskaÍtem Efecto de rizobacterias aeróbicas formadoras de endospora sobre Mycosphaerella fijiensis(Universidad EAFIT, 2009-10-15) Estrada Arango, Natalia; Rivera Rodríguez, Diana Marcela; Posada Uribe, Luisa Fernanda; Mosquera López, SandraÍtem Evaluación de extractos de Bacillus Amyloliquefaciens ea-cb0123 para la recuperación de suelos bananeros contaminados con Ralstonia Solanacearum(Universidad EAFIT, 2014) Moncada Ossa, Ruth Natalia; Villegas Escobar, ValeskaEl cultivo del banano es de gran importancia a nivel mundial y su productividad se ve afectada por algunos factores bióticos -- Dentro de estos, se encuentra la bacteria fitopatógena Ralstonia solanacearum, el agente causal de la enfermedad del Moko -- Esta enfermedad produce una marchitez general y muerte a las plantas en los cultivos de banano -- Los métodos de control, que combinan labores culturales y químicas con largos periodos de cuarentena del suelo, no han sido totalmente efectivos -- El objetivo de este estudio se basó en evaluar los extractos bacterianos (EB) producidos por Bacillus amyloliquefaciens EA-CB0123 en suelos contaminados con R.solanacearum y el efecto en la supervivencia y reducción del tiempo de cuarentena en microcosmos e invernadero -- Bajo las condiciones evaluadas en este trabajo se encontró que el EB y otros tratamientos derivados de la fermentación de B. amyloliquefaciens EA-CB0123 no mostraron reducciones significativas de las poblaciones en microcosmos de suelos, ya que la población de la cepa R. solanacearum AW1 se mantuvo a una concentración aproximada de 3.2 x 109 UFC/g suelo en 60 días evaluados -- Adicionalmente, en los suelos contaminados con R. solanacearum EAP009 a nivel de invernadero, el EB no mostró efectos de reducción del tiempo de cuarentena, ya que en los tratamientos evaluados, incluyendo el control absoluto, la concentración de R. solanacearum no fue detectable a los 120 días después de la infección -- Estos resultados no evidencian una disminución de los tiempos de cuarentena por parte del EB a las condiciones evaluadas, lo cual demuestra la complejidad del control biológico en el sueloÍtem Evaluation of endophytic microbiota of Calcutta 4 and Williams banana plants at in vitro and greenhouse level(Universidad Eafit, 2020) Adarve Rengifo, Isabel; Posada Uribe, Luisa Fernanda; Correa Álvarez, JavierÍtem El impacto de la tasa de cambio en la industria bananera de Colombia durante los años 2008-2019(Universidad EAFIT, 2021) Varela Montoya, Sebastián; Suaza Gómez, René Gerónimo; Pérez Restrepo, Camilo AlbertoThe Colombian banana industry occupies an important line within the country's non-mining energy exports, specifically the third most representative sector after coffee and flowers, respectively. Banana production in Colombia concentrates in the Magdalena and Urabá regions of Antioquia, and the country directs approximately 90% of the production to the international markets. However, both export revenues and export volumes depend, among many other variables, on the volatility of the exchange rate. During the period 2008-2019, the exchange rate variability has been a constant, with both appreciation and depreciation periods suggesting impacts on the Colombian banana industry's income and production. This paper develops a data panel gravitational model, in which the exchange rate is an explanatory variable of both income and production quantities. In accordance with the theoretical framework and the background studied, the results show that a depreciation of the Colombian peso to the US dollar generates increases in export income. Likewise, an appreciation of the Colombian peso to the US dollar explains increases in Colombian bananas' export volumes to the international marketÍtem Instrumentos financieros derivados del clima como herramienta de cobertura en la industria bananera del Urabá antioqueño(Universidad EAFIT, 2019) Álvarez Hincapie, Mariana; Mejía Luján, Gabriel Jaime; Pantoja Robayo, Javier OrlandoAlong the same lines as the market fluctuations of the interest rate and the volatility of other financial assets, the climatic conditions affect incomes, generating uncertainty for the banana industry in Colombia, as well as changes in temperature and the rainfall levels affect directly the level of the offer's response, and the demand pattern changes due to climatic fluctuations for the import countries with seasons. As a result, climate derivatives could play an important role in risk management systems in this sector. The Colombian financial market does not offer derivatives products that allow the agents to mitigate the impact of climatic fluctuations on production volume and prices. In this context, this work is oriented to introduce weather derivatives, based on climatic indexes available in the Chicago Mercantile Exchange, as possible instruments to mitigate the financial risk in the banana sector of Urabá in the department of Antioquia, so that they can be replicated as hedging strategies in other agricultural segments. This work studies the relationship between the quantities and export prices of fruit with the indexes available on the Chicago Mercantile Exchange using a process of autoregressive vector with exogenous variable (VARX). In addition, we are showing that these indices could be considered to build the risk mitigation portfolios for the agents.Ítem Manual de agricultura tropical(Bogotá : Imprenta de La Epoca, 1896) Nicholls, Henry Alfred Alford, 1851-1926Ítem Transformación del banano en Urabá : experiencias pasadas, iniciativas presentes y nuevas oportunidades de industrialización(Universidad EAFIT, 2011) Gómez Berrío, Ana María; Duque Cardona, Juan Carlos