Statistics for Desarrollo de un proceso a escala laboratorio para la obtención de pectina y taninos a partir de la algarroba (Hymenaea Courbaril-L), para ser utilizados en la industria alimenticia y la del cuero, respectivamente
Total visits
| views | |
|---|---|
| Desarrollo de un proceso a escala laboratorio para la obtención de pectina y taninos a partir de la algarroba (Hymenaea Courbaril-L), para ser utilizados en la industria alimenticia y la del cuero, respectivamente | 117 |
Total visits per month
| views | |
|---|---|
| October 2024 | 4 |
| November 2024 | 18 |
| December 2024 | 3 |
| January 2025 | 2 |
| February 2025 | 4 |
| March 2025 | 1 |
| April 2025 | 0 |
File Visits
| views | |
|---|---|
| ErikaMaria_AlvarezRamirez_2007.PDF | 175 |
| ErikaMaria_AlvarezRamirez_2007.PDF(legacy) | 121 |
Top country views
| views | |
|---|---|
| Colombia | 57 |
| Mexico | 15 |
| Peru | 15 |
| Spain | 10 |
| Bolivia | 5 |
| Argentina | 4 |
| United States | 4 |
| Ecuador | 3 |
| El Salvador | 2 |
| Chile | 1 |
| Taiwan | 1 |
Top city views
| views | |
|---|---|
| Medellín | 26 |
| Bogotá | 16 |
| Lima | 10 |
| Deltebre | 4 |
| Giron | 4 |
| Gijón | 3 |
| Pamplona | 3 |
| Santa Cruz | 3 |
| Valencia | 3 |
| Villavicencio | 3 |
| Hacienda Naranjal | 2 |
| La Banda | 2 |
| La Paz | 2 |
| Montería | 2 |
| San Salvador | 2 |
| Timana | 2 |
| Aguascalientes | 1 |
| Arequipa | 1 |
| Ashburn | 1 |
| Balcarce | 1 |
| Buenos Aires | 1 |
| Gustavo Adolfo Madero | 1 |
| Iquitos | 1 |
| Jiutepec | 1 |
| Latacunga | 1 |
| Mazatlán | 1 |
| Mexico City | 1 |
| Miguel Hidalgo | 1 |
| Minatitlán | 1 |
| Quilpué | 1 |
| Sincelejo | 1 |
| Taipei | 1 |
| Xalapa | 1 |