Examinando por Materia "Potato chips"
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Ítem Análisis estratégico del entorno, la industria y el mercado, para un negocio especializado en papitas fritas tipo francesas + toppings, dirigido al consumidor final en Medellín(Universidad EAFIT, 2018) Wildbret Montoya, Juan Felipe; Rojas de Francisco, Laura Isabel; Serrano Rivero, Sergio AndrésThe present research aims to diagnose, through a strategic analysis, the circumstances of the environment, the industry and the market faced a business specialized in french fries to the final consumer in Medellin -- The study focuses mainly on the consumer's knowledge of the product to base future business strategies -- As a method of study, an exploratory research was carried out with a mixed qualitative-quantitative methodological approach applied to three fronts of study as follows: in the first one the "desk research" technique was applied, allowing a documentary review of secondary sources to establish the macro business environment and characterization of the industry -- On the second front, interviews were conducted with entrepreneurs and chefs of the sector, as well as the use of a model of competitive analysis by Michael Porter, as well as the benchmarking tool for the category -- In the third and last consumer-related front, the focus group technique is applied to know the consumer's qualities of the product, and to complement the measurement a quantitative probabilistic research is developed throughout the city of Medellin through a face-to-face survey, with the purpose of establishing the different groups of generational consumers, the preferences and consumption habits of the chips where the main segmentation variable was age; using different multivariate analysis that facilitates the statistical treatment of data in a simple way -- The investigative exercise allowed to establish an attractive scenario for the future realization of strategic planning and the management of a business specialized in P. F. T. F. from the macro environment and the consumer itself